Shack in Bentota, Delhi’s Soy X Neung Roi & more: Top 5

Vaccinated and planning to travel? Here are top 5 interesting dining experiences that you must include in your itinerary:

Samsara, Hideaway Beach Maldives
Stylish vibes and tranquil atmosphere united with delightful Asian food with genuine flavours, Samsara is one of the busiest restaurants at the Hideaway.

Bringing an astounding and satiating array of seafood, meat and other selections with excellent Indian food, Samsara is the picture-perfect setting for a dinner at sea. Reliability remains a nonstop effort for Samsara and the understanding of authenticity is continuous across this enjoyable menu.

Actor Sharman Joshi and his wife Prerana enjoying a meal at Hideaway Beach Resort’s SamsaraAgencies

Actor Sharman Joshi and his wife Prerana enjoying a meal at Hideaway Beach Resort’s Samsara

Il Lago, Four Seasons, Hotel des Bergues, Geneva

In a magnificent backdrop, blending ornate features such as pillars and paintings set in graceful frescoed rooms on the ground floor of the stunning Four Seasons this Michelin starred restaurant offers a fine cuisine from the north of Italy on Lake Geneva, which is light, subtle and fragrant.

An agreeably enchanting dining experience! A sizeable selection of preferred wines from sovereign producers of Italy, France and Switzerland are the pride and joy of the beverage menu.

Shack, Taj Beach Resort, Bentota

A visit to Shack is an opportunity to experience a refreshingly unique and very appetising approach to fine dining. The ‘by the Ocean’ location gives the space an edge over the others so as to embark on a crusade to taste simple pleasures of life.

Chef’s forte is his pivotal blend of surprising ingredients, which works best with simple dishes and offers a distinctive gastronomic concept wherein you can be your own master chef and let your imagination loose.A true feast for the palate!

Soy X Neung Roi, New Delhi

In a brand-new avatar of the awardwinning Thai restaurant Neung Roi, it now spreads its exclusive gastronomic trip through the far East, testing with progressive Asian fares particularly curated from the clandestine ingredients of China, Japan, Korea, Malaysia, Singapore, and Indonesia.

Ramen at Soy X Neung RoiAgencies

The chefs here outshine in ingeniously merging the oldstyle cooking techniques to accomplish the flawless concord of genuine Asian flavour’s, some of which comprise precisely handmade dim sums and so much more. Sushi is a highlight but there’s more to it than just that. The steamed fish is particularly amazing and highlights the Thai way of using spices, enough but not too much.

Courtyard, Manzil Downtown Dubai

Experience here reflects the spirit of the new traveller, who expects global standards of hospitality; in an ambience that is as sophisticated as it is luxuriously decadent, with the essence of a nightclub, backed by excellent food and service at accessible prices.This is a rich slice of Arabic elements, a spacious sprawl set in like a traditional courtyard.

The restaurant offers an option to either dine in decadence with the familiar Indian delicacies or savour Arabic flavours of simpler time. The food is almost bewilderingly exotic, try the Shish kebab twanging with the gorgeous flavour of roasted tomato.

(Rupali Dean is a food & travel writer based out of Delhi)

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